Tenuta di Collosorbo belongs from the historical estate Tenuta di Sesta, shared between Giovanna and Giovanni Ciacci in the 1995.
Owned by Ciacci family since 1850, first vintage of Brunello di Montalcino is 1966, made by Giuseppe Ciacci, the grandfather of the estate!
Collosorbo’s roots come from the past, every operation is still made manually, tradition and innovation are mixed together, in the vineyard and in the cellar, they are the secret of the personality of our wines.
The estate works in organic way, respecting terroir and rhythm of nature.
Giovanna is the general manager, Laura, oenologist, is the director of the technical part, ; Lucia, agronomist, is the sales manager.